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old-world italian cuisine


Raleigh, North Carolina

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old-world italian cuisine


Raleigh, North Carolina

 

A history of food & family

Vic's sets the standard for authentic, old-world, Italian cuisine & New York style pizza. Owner Mario Longo has been serving patrons his family recipes for Italian favorites for nearly 30 years. In 1998 he opened Vic’s in Downtown Raleigh's Historic City Market, converting a simple pizzeria into a cozy, family-friendly restaurant that both locals and tourists call their own. 

In March 2016, Vic's opened its second location on Lake Boone Trail, serving even more of the Triangle community. 

 
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Eat Together


We are happy to accommodate parties of all sizes and encourage you to make a reservation. 

Downtown: 919-829-7090

Lake Boone: 984-200-9292

 

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Eat Together


We are happy to accommodate parties of all sizes and encourage you to make a reservation. 

Downtown: 919-829-7090

Lake Boone: 984-200-9292

 

OUR FOOD

We prepare our family recipes with local, fresh ingredients and don't take any shortcuts when it comes to making the classics.

CITY MARKET - LUNCH MENU

CITY MARKET - DINNER MENU

LAKE BOONE - LUNCH MENU

LAKE BOONE- DINNER MENU

WINE DINNER WEDNESDAY

The first Wednesday of every month, our chef prepares a special 5-course feast for our guests, each course expertly paired with the perfect wine. The price is $42/guest and reservations are required. Tax and tip not included.

CITY MARKET - WINE DINNER MENU - OCTOBER 5, 2016

 

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The FAMILY


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The FAMILY


mario longo, sr.

OWNER

Mario Sr. has been in the restaurant business for more than 30 years, running restaurants in both New York and North Carolina. He owns Vic's Italian Restaurant & Pizzeria (City Market and Lake Boone) and the new San Lorenzo Bistro & Bar in Downtown Raleigh's City Plaza. Mario believes that family is everything, which is why his guests always feel at home when they come to his restaurants. 

mario longo, jr.

MANAGER

Working alongside his father, Mario Jr. has mastered the ins and outs of the family business. He has a passion for delivering delicious food to his guests in a warm and familiar atmosphere.